BRIGHTON CARE CENTER
Brighton Care Center offers a welcoming environment for both short-term rehabilitation and long-term care. The dedicated staff collaborates with residents, families, and healthcare providers to create personalized care plans. The facility features state-of-the-art in-house therapy and a variety of activities designed to keep residents engaged and active. Each day is filled with quality service aimed at ensuring comfort and safety during their stay.
Overall: 3/5 · Health: 3/5 · Staffing: 1/5 · QM: 5/5
Unbeatable ratings come only from verified family, staff, and professional reviews on this site. CMS stars, staffing, and citations are public regulatory signals — useful for context, not blended into our score.
- F-684SS D — Provide appropriate treatment and care according to orders, resident’s preferences and goals.
- F-812SS E — Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
- F-880SS E — Provide and implement an infection prevention and control program.
- F-881SS D — Implement a program that monitors antibiotic use.
- K-131SS E — Meet requirements for sections of health care facilities separated by fire resistive construction.
- K-353SS E — Inspect, test, and maintain automatic sprinkler systems.
- K-355SS E — Properly select, install, inspect, or maintain portable fire extinguishes.
- K-363SS D — Install corridor and hallway doors that block smoke.
- K-372SS D — Ensure smoke barriers are constructed to a 1 hour fire resistance rating.
- K-712SS E — Have simulated fire drills held at unexpected times.
- K-914SS F — Ensure receptacles at patient bed locations and where general anesthesia is administered, are tested after initial installation, replacement or servicing.
- K-918SS E — Have generator or other power source capable of supplying service within 10 seconds.
- K-920SS F — Ensure proper usage of power strips and extension cords.
- K-923SS F — Have proper medical gas storage and administration areas.
- F-684SS J — Provide appropriate treatment and care according to orders, resident’s preferences and goals.
- F-726SS G — Ensure that nurses and nurse aides have the appropriate competencies to care for every resident in a way that maximizes each resident's well being.
- F-554SS D — Allow residents to self-administer drugs if determined clinically appropriate.
- F-582SS D — Give residents notice of Medicaid/Medicare coverage and potential liability for services not covered.
- F-657SS D — Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals.
- F-880SS D — Provide and implement an infection prevention and control program.
- K-211SS D — Keep aisles, corridors, and exits free of obstruction in case of emergency.
- K-321SS D — Ensure that special areas are constructed so that walls can resist fire for one hour or have an approved fire extinguishing system.
- K-324SS D — Provide properly protected cooking facilities.
- K-353SS D — Inspect, test, and maintain automatic sprinkler systems.
- K-511SS D — Have properly installed electrical wiring and gas equipment.
- F-686SS G — Provide appropriate pressure ulcer care and prevent new ulcers from developing.
- F-689SS G — Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
- F-758SS D — Implement gradual dose reductions(GDR) and non-pharmacological interventions, unless contraindicated, prior to initiating or instead of continuing psychotropic medication; and PRN orders for psychotropic medications are only used when the medication is necessary and PRN use is limited.
- F-761SS E — Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs.
- F-812SS E — Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
- K-321SS D — Ensure that special areas are constructed so that walls can resist fire for one hour or have an approved fire extinguishing system.
- K-324SS D — Provide properly protected cooking facilities.
- K-353SS F — Inspect, test, and maintain automatic sprinkler systems.
- K-712SS F — Have simulated fire drills held at unexpected times.
- K-753SS F — Have restrictions on the use of highly flammable decorations.
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