SUMMIT SQUARE
Summit Square, located in Waynesboro, VA, offers a charming retirement community experience in the historic Shenandoah Valley. Residents enjoy a vibrant lifestyle with access to various care options, including independent living, assisted living, and memory care. The community is designed to provide support and engagement, ensuring that residents can live fulfilling lives while having the peace of mind that additional assistance is available if needed.
Overall: 4/5 · Health: 3/5 · Staffing: 5/5 · QM: 3/5
Unbeatable ratings come only from verified family, staff, and professional reviews on this site. CMS stars, staffing, and citations are public regulatory signals — useful for context, not blended into our score.
- F-656SS D — Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
- F-761SS D — Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs.
- F-812SS E — Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
- F-842SS D — Safeguard resident-identifiable information and/or maintain medical records on each resident that are in accordance with accepted professional standards.
- F-880SS D — Provide and implement an infection prevention and control program.
- F-557SS D — Honor the resident's right to be treated with respect and dignity and to retain and use personal possessions.
- F-577SS E — Allow residents to easily view the nursing home's survey results and communicate with advocate agencies.
- F-689SS J — Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
- F-732SS D — Post nurse staffing information every day.
- F-804SS G — Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature.
- F-835SS E — Administer the facility in a manner that enables it to use its resources effectively and efficiently.
- F-865SS G — Have a plan that describes the process for conducting QAPI and QAA activities.
- F-941SS D — Develop, implement, and/or maintain an effective training program that includes effective communications for direct care staff members.
- F-944SS F — Conduct mandatory training, for all staff, on the facility’s Quality Assurance and Performance Improvement Program.
- F-949SS D — Provide behavior health training consistent with the requirements and as determined by a facility assessment.
- F-607SS E — Develop and implement policies and procedures to prevent abuse, neglect, and theft.
- F-641SS D — Ensure each resident receives an accurate assessment.
- F-695SS D — Provide safe and appropriate respiratory care for a resident when needed.
- F-880SS D — Provide and implement an infection prevention and control program.
- F-883SS D — Develop and implement policies and procedures for flu and pneumonia vaccinations.
- F-582SS D — Give residents notice of Medicaid/Medicare coverage and potential liability for services not covered.
- F-658SS E — Ensure services provided by the nursing facility meet professional standards of quality.
- F-686SS E — Provide appropriate pressure ulcer care and prevent new ulcers from developing.
- F-758SS E — Implement gradual dose reductions(GDR) and non-pharmacological interventions, unless contraindicated, prior to initiating or instead of continuing psychotropic medication; and PRN orders for psychotropic medications are only used when the medication is necessary and PRN use is limited.
- F-761SS D — Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs.
- F-812SS E — Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
- F-883SS D — Develop and implement policies and procedures for flu and pneumonia vaccinations.
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